Ice Cream
CAS: 9005-45-9
Qingdao HuaYi Biological Technology is linked to 3 ingredients: Ice Cream, Polyglycerol, Polyglycerol-2. INCI names include Polyglycerol-3. CAS references: 9005-45-9, 25395-31-7.
Ingredient records lead this profile, with product and market context rendered when available.
CAS: 9005-45-9
CAS: 25395-31-7 · INCI: Polyglycerol-3
CAS: 25395-31-7 · INCI: Polyglycerol-3
Qingdao HuaYi Biological Technology is linked to 3 ingredients: Ice Cream, Polyglycerol, Polyglycerol-2. INCI names include Polyglycerol-3. CAS references: 9005-45-9, 25395-31-7.
Qingdao HuaYi Biological Technology has 1 people records, including Vice President Marketing Development, across Vp levels.
Qingdao HuaYi Biological Technology has 1 people records, including Vice President Marketing Development, across Vp levels.
Qingdao HuaYi Biological Technology is related to companies such as Shandong Jiejing Group Corporation-alginates,seaweed extract, fucoidan, fucoxanthin manufacturer, A&A Fratelli Parodi s.p.a, Pyrazine Specialties, Inc, identified through shared industry signals, ingredient overlap, and product ecosystem alignment.


Data-backed questions about Qingdao HuaYi Biological Technology in Chemicals, Cosmetics, Food & Beverages, Food Production, United States.