PastryBase operates in Food & Beverages, functioning as Manufacturer and Wholesaler and Supplier, based in United States, founded in 2016.
PastryBase is active in Food & Beverages, with 3 identified product associations including Gingerbread Vegan Hot Cocoa Mix, LillyBean Gooey Blondie Mix, and 3 ingredient links such as Vegan, Gluten-Free, operating from United States.
PastryBase is linked to 3 ingredients: Vegan, Gluten-Free, Baking Powder - Powder (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch). INCI names include Calcium Phosphate. CAS references: 144-55-8 (Sodium Bicarbonate), 7758-23-8 (Monocalcium Phosphate), 9005-25-8 (Cornstarch).
PastryBase has 3 product records: Gingerbread Vegan Hot Cocoa Mix, LillyBean Gooey Blondie Mix, GLUTEN FREE BREAD SERIES PART 2 - BREAKFAST BREADS: CINNAMON ROLLS - BAGELS - BISCUITS, under brands: Pastrybase, within the Food & Beverages ecosystem.
PastryBase has 3 people records, including Marketing Director, Chief Executive Officer, across director, c_suite levels.
This profile combines organization, product, ingredient, and narrative signals into a higher-fidelity company record.
CAS: 144-55-8 (Sodium Bicarbonate), 7758-23-8 (Monocalcium Phosphate), 9005-25-8 (Cornstarch) · INCI: Calcium Phosphate
Brand: Pastrybase · Industry: Food & Beverages
Brand: Pastrybase · Industry: Food & Beverages
Brand: Pastrybase · Industry: Food & Beverages
PastryBase has 3 people records, including Marketing Director, Chief Executive Officer, across director, c_suite levels.
PastryBase is related to companies such as SEY Coffee, SHAM bakery, Shepherds Markets Ltd, identified through shared industry signals, ingredient overlap, and product ecosystem alignment.
Data-backed questions about PastryBase in Food & Beverages, United States.
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